Yee On Tea · 2004 Yunnan Import and Export Corporation 8582 Raw Pu-erh Tea Cake
Origin
Yunnan, China
Harvest
2004
Flavor Profile
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Tasting Notes
AgedFruitySmooth
Vendor Notes
This aged raw Pu-erh tea offers a clear golden-brown liquor with a prominent scent of dates. The palate is smooth and rich, revealing deep aged date and dried fruit flavors through multiple infusions, all while delivering a comfortable cha qi.
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About This Tea
What does 2004 Yunnan Import and Export Corporation 8582 Raw Pu-erh Tea Cake taste like?
This aged raw Pu-erh tea offers a clear golden-brown liquor with a prominent scent of dates. The palate is smooth and rich, revealing deep aged date and dried fruit flavors through multiple infusions,. It leans aged, fruity and smooth.
How should I brew 2004 Yunnan Import and Export Corporation 8582 Raw Pu-erh Tea Cake?
Water around 95–100 °C (203–212 °F). In a mug, steep 3–5 min. For gongfu, use 5–7 g per 100 ml, 10–20 s steeps (10–20+ rounds). You'll get to see how the flavor changes across multiple rounds. Rinse the leaves once with boiling water before your first real steep. It cleans off storage dust and gets the flavor going.
Where does 2004 Yunnan Import and Export Corporation 8582 Raw Pu-erh Tea Cake come from?
Grown in Yunnan, China. This batch is from the 2004 harvest.
How much does 2004 Yunnan Import and Export Corporation 8582 Raw Pu-erh Tea Cake cost?
Starts at $127.70 from Yee On Tea, or about $0.36/g. A 357g package gets you around 60 gongfu sessions at ~6 g each, which works out to about $2.16 per session. Explore more dark teas on Teadar.