Yee On Tea · 2007 Raw Pu-erh Tea Cake, 8531, Fine Grade Kunming Factory
Origin
Yunnan, China
Harvest
Spring 2007
Flavor Profile
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Tasting Notes
SweetDelicateAged
Vendor Notes
This aged raw Pu-erh tea cake offers a delightful balance of fresh, sweet, and delicate spring notes, harmoniously intertwined with the profound complexity of well-developed old tea flavors. Having matured for over a decade in a professional Hong Kong warehouse, it presents a nuanced and satisfying profile.
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About This Tea
What does 2007 Raw Pu-erh Tea Cake, 8531, Fine Grade Kunming Factory taste like?
This aged raw Pu-erh tea cake offers a delightful balance of fresh, sweet, and delicate spring notes, harmoniously intertwined with the profound complexity of well-developed old tea flavors. Having ma. It leans sweet, delicate and aged.
How should I brew 2007 Raw Pu-erh Tea Cake, 8531, Fine Grade Kunming Factory?
Water around 95–100 °C (203–212 °F). In a mug, steep 3–5 min. For gongfu, use 5–7 g per 100 ml, 10–20 s steeps (10–20+ rounds). You'll get to see how the flavor changes across multiple rounds. Rinse the leaves once with boiling water before your first real steep. It cleans off storage dust and gets the flavor going.
Where does 2007 Raw Pu-erh Tea Cake, 8531, Fine Grade Kunming Factory come from?
Grown in Yunnan, China. This batch is from the Spring 2007 harvest.
How much does 2007 Raw Pu-erh Tea Cake, 8531, Fine Grade Kunming Factory cost?
Starts at $8.94 from Yee On Tea, or about $0.27/g. A 25g package gets you around 4 gongfu sessions at ~6 g each, which works out to about $1.62 per session. Explore more dark teas on Teadar.