Yee On Tea · 2007 Raw Pu-erh Tea Cake, 8871, Course Grade Kunming Factory
Origin
Yunnan, China
Harvest
2007
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Tasting Notes
SmoothWoodyEarthy
Vendor Notes
This aged raw Pu-erh offers a wonderfully smooth and mature character. Expect deep, woody notes with a pleasant earthiness that speaks to its years of careful storage. It's a comforting and robust brew.
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About This Tea
What does 2007 Raw Pu-erh Tea Cake, 8871, Course Grade Kunming Factory taste like?
This aged raw Pu-erh offers a wonderfully smooth and mature character. Expect deep, woody notes with a pleasant earthiness that speaks to its years of careful storage. It's a comforting and robust bre. It leans smooth, woody and earthy.
How should I brew 2007 Raw Pu-erh Tea Cake, 8871, Course Grade Kunming Factory?
Water around 95–100 °C (203–212 °F). In a mug, steep 3–5 min. For gongfu, use 5–7 g per 100 ml, 10–20 s steeps (10–20+ rounds). You'll get to see how the flavor changes across multiple rounds. Rinse the leaves once with boiling water before your first real steep. It cleans off storage dust and gets the flavor going.
Where does 2007 Raw Pu-erh Tea Cake, 8871, Course Grade Kunming Factory come from?
Grown in Yunnan, China. This batch is from the 2007 harvest.
How much does 2007 Raw Pu-erh Tea Cake, 8871, Course Grade Kunming Factory cost?
Starts at $8.94 from Yee On Tea, or about $0.27/g. A 25g package gets you around 4 gongfu sessions at ~6 g each, which works out to about $1.62 per session. Explore more dark teas on Teadar.