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Tasting Notes
GreenMellowUmami
Vendor Notes
This organic Matcha aoba presents a fresh and vibrant green aroma. Its intense character is beautifully balanced by a full, mellow body and elegant, mature undertones, leading to a deep, lingering finish. The traditional kuradashi aging process imparts a rounded and profound taste, making for a smooth and satisfying bowl.
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About This Tea
What does Ekologiskt Matcha aoba [6 g, Kyoto] taste like?
This organic Matcha aoba presents a fresh and vibrant green aroma. Its intense character is beautifully balanced by a full, mellow body and elegant, mature undertones, leading to a deep, lingering fin. It leans green, mellow and umami.
How should I brew Ekologiskt Matcha aoba [6 g, Kyoto]?
Water around 70–80 °C (158–176 °F). In a mug, steep 2–3 min. For gongfu, use 3–5 g per 100 ml, 15–30 s steeps. You'll get to see how the flavor changes across multiple rounds. The biggest mistake with green tea is using boiling water. Keep it well below that and you won't get bitterness.
Where does Ekologiskt Matcha aoba [6 g, Kyoto] come from?
Grown in Kyoto, Japan from the Samidori cultivar. This batch is from the Spring 2025 harvest. The leaves got a light roast after picking.
How much does Ekologiskt Matcha aoba [6 g, Kyoto] cost?
Starts at $14.29 from Yuko Ono, or about $0.06/g. A 6g package gets you around 1 gongfu sessions at ~6 g each, which works out to about $0.36 per session. Explore more green teas on Teadar.