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Brewing Guide
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100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Flavor Profile
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Tasting Notes
SweetEarthyFruity
Vendor Notes
This premium Fu Brick tea offers a sweet and thick liquor with a vibrant yellow-orange hue. Expect a rich array of aromas, including notes of jujube, distinct mushroom and floral undertones from the 'Golden Flowers', and a hint of rosin, characteristic of a well-aged dark tea. It provides a full-bodied experience with a lasting, complex aftertaste.
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About This Tea
What does 2018 Mojun Fu Cha "Ming Pin" Premium Fu Brick Tea taste like?
This premium Fu Brick tea offers a sweet and thick liquor with a vibrant yellow-orange hue. Expect a rich array of aromas, including notes of jujube, distinct mushroom and floral undertones from the '. It leans sweet, earthy and fruity.
How should I brew 2018 Mojun Fu Cha "Ming Pin" Premium Fu Brick Tea?
Water around 95–100 °C (203–212 °F). In a mug, steep 3–5 min. For gongfu, use 5–7 g per 100 ml, 10–20 s steeps (10–20+ rounds). You'll get to see how the flavor changes across multiple rounds. Rinse the leaves once with boiling water before your first real steep. It cleans off storage dust and gets the flavor going.
Where does 2018 Mojun Fu Cha "Ming Pin" Premium Fu Brick Tea come from?
Grown in Hunan, China from the Small Leaf species cultivar. This batch is from the Spring 2017 harvest.
How much does 2018 Mojun Fu Cha "Ming Pin" Premium Fu Brick Tea cost?
Starts at $10.50 from Yunnan Sourcing, or about $0.30/g. A 25g package gets you around 4 gongfu sessions at ~6 g each, which works out to about $1.80 per session. Compare dark prices across vendors on Teadar.
$10.50$0.30/g