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Brewing Guide
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100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Dark
★0.0
Spring Anhua Hei Cha
Yunnan Sourcing · 2019 Jingyang Fu "Fu Aroma on the Silk Road" Brick Tea
Flavor Profile
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Tasting Notes
FruitySweetGrain-like
Vendor Notes
This unique dark tea brick offers a fruity and sweet profile, complemented by distinctive grain-like nuances. It features the characteristic 'golden flowers' (eurotium cristatum) which infuse the tea with its unique aroma, creating a profile reminiscent of a fusion between black tea, aged sheng, and aged white tea.
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About This Tea
What does 2019 Jingyang Fu "Fu Aroma on the Silk Road" Brick Tea taste like?
This unique dark tea brick offers a fruity and sweet profile, complemented by distinctive grain-like nuances. It features the characteristic 'golden flowers' (eurotium cristatum) which infuse the tea . It leans fruity, sweet and grain-like.
How should I brew 2019 Jingyang Fu "Fu Aroma on the Silk Road" Brick Tea?
Water around 95–100 °C (203–212 °F). In a mug, steep 3–5 min. For gongfu, use 5–7 g per 100 ml, 10–20 s steeps (10–20+ rounds). You'll get to see how the flavor changes across multiple rounds. Rinse the leaves once with boiling water before your first real steep. It cleans off storage dust and gets the flavor going.
Where does 2019 Jingyang Fu "Fu Aroma on the Silk Road" Brick Tea come from?
Grown in Shaanxi, China from the assamica cultivar. This batch is from the Spring 2019 harvest.
How much does 2019 Jingyang Fu "Fu Aroma on the Silk Road" Brick Tea cost?
Starts at $8.75 from Yunnan Sourcing, or about $0.14/g. A 50g package gets you around 8 gongfu sessions at ~6 g each, which works out to about $0.84 per session. Compare dark prices across vendors on Teadar.
$8.75$0.14/g