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Brewing Guide
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100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Dark
★0.0
Spring Lincang
Yunnan Sourcing · 2024 Yunnan Sourcing "Bing Dao Lao Zhai" Raw Pu-erh Tea Cake
Origin
Yunnan, China
Harvest
Spring 2024
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Tasting Notes
ComplexPungentSubtle
Vendor Notes
This Bing Dao Lao Zhai raw pu-erh offers a remarkably cool sensation in the mouth, combining subtle elegance with a powerful, creeping cha qi. It presents a potent, pungent mouthfeel that lingers, alongside a balanced bitterness and astringency that contributes to its intriguing complexity. This tea truly reveals its character over multiple sessions, making it a compelling exploration for any pu-erh enthusiast.
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About This Tea
What does 2024 Yunnan Sourcing "Bing Dao Lao Zhai" Raw Pu-erh Tea Cake taste like?
This Bing Dao Lao Zhai raw pu-erh offers a remarkably cool sensation in the mouth, combining subtle elegance with a powerful, creeping cha qi. It presents a potent, pungent mouthfeel that lingers, alo. It leans complex, pungent and subtle.
How should I brew 2024 Yunnan Sourcing "Bing Dao Lao Zhai" Raw Pu-erh Tea Cake?
Water around 95–100 °C (203–212 °F). In a mug, steep 3–5 min. For gongfu, use 5–7 g per 100 ml, 10–20 s steeps (10–20+ rounds). You'll get to see how the flavor changes across multiple rounds. Rinse the leaves once with boiling water before your first real steep. It cleans off storage dust and gets the flavor going.
Where does 2024 Yunnan Sourcing "Bing Dao Lao Zhai" Raw Pu-erh Tea Cake come from?
Grown in Yunnan, China. This batch is from the Spring 2024 harvest.
How much does 2024 Yunnan Sourcing "Bing Dao Lao Zhai" Raw Pu-erh Tea Cake cost?
Starts at $10.25 from Yunnan Sourcing, or about $0.78/g. A 10g package gets you around 2 gongfu sessions at ~6 g each, which works out to about $4.68 per session. Compare dark prices across vendors on Teadar.
$10.25$0.78/g