Brewing Guide
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100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Origin
Yunnan, China
Harvest
Spring 2025
Flavor Profile
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Tasting Notes
FruityMineralDeep
Vendor Notes
This distinctive black tea, crafted from wild purple tea trees in Yunnan's Jinggu region, offers a captivating profile. Expect a deep, mineral sweetness complemented by unique fruity undertones and a satisfying, full body that lingers on the palate.
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About This Tea
What does Jinggu Wild Tree Purple Black Tea taste like?
This distinctive black tea, crafted from wild purple tea trees in Yunnan's Jinggu region, offers a captivating profile. Expect a deep, mineral sweetness complemented by unique fruity undertones and a . It leans fruity, mineral and deep.
How should I brew Jinggu Wild Tree Purple Black Tea?
Water around 90–100 °C (195–212 °F). In a mug, steep 3–5 min. For gongfu, use 5 g per 100 ml, 15–30 s steeps. You'll get to see how the flavor changes across multiple rounds. Full boil is fine for most blacks. Don't overthink it.
Where does Jinggu Wild Tree Purple Black Tea come from?
Grown in Yunnan, China. This batch is from the Spring 2025 harvest.
How much does Jinggu Wild Tree Purple Black Tea cost?
Starts at $8.00 from Yunnan Sourcing, or about $0.20/g. A 25g package gets you around 4 gongfu sessions at ~6 g each, which works out to about $1.20 per session. Compare black prices across vendors on Teadar.
$8.00$0.20/g