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100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Black
★0.0
Spring Flavored Black
Yunnan Sourcing · Spring 2014 "Drunk on Red with Snow Chrysanthemum" Sun-Dried Feng Qing Black Tea mini cake
Origin
Yunnan, China
Harvest
Spring 2014
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Tasting Notes
FloralSweetFruity
Vendor Notes
This sun-dried Feng Qing black tea from 2014 offers a robust base with notes of baked fruit and a gentle sweetness. The infusion is beautifully uplifted by the delicate floral fragrance and subtle cooling essence of added Snow Chrysanthemums, creating a harmonious and refreshing experience.
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About This Tea
What does Spring 2014 "Drunk on Red with Snow Chrysanthemum" Sun-Dried Feng Qing Black Tea mini cake taste like?
This sun-dried Feng Qing black tea from 2014 offers a robust base with notes of baked fruit and a gentle sweetness. The infusion is beautifully uplifted by the delicate floral fragrance and subtle coo. It leans floral, sweet and fruity.
How should I brew Spring 2014 "Drunk on Red with Snow Chrysanthemum" Sun-Dried Feng Qing Black Tea mini cake?
Water around 90–100 °C (195–212 °F). In a mug, steep 3–5 min. For gongfu, use 5 g per 100 ml, 15–30 s steeps. You'll get to see how the flavor changes across multiple rounds. Full boil is fine for most blacks. Don't overthink it.
Where does Spring 2014 "Drunk on Red with Snow Chrysanthemum" Sun-Dried Feng Qing Black Tea mini cake come from?
Grown in Yunnan, China. This batch is from the Spring 2014 harvest.
How much does Spring 2014 "Drunk on Red with Snow Chrysanthemum" Sun-Dried Feng Qing Black Tea mini cake cost?
Starts at $12.75 from Yunnan Sourcing, or about $0.13/g. A 100g package gets you around 17 gongfu sessions at ~6 g each, which works out to about $0.78 per session. Compare black prices across vendors on Teadar.
$12.75$0.13/g