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Tasting Notes
NuttyFloralSweet
Vendor Notes
This Wild Da Hong Pao Rock Oolong from Wu Yi Shan offers a captivating aroma of nuts, chocolate, and delicate florals. On the palate, it delivers a sweet and thick sensation, balanced by a slight astringency that complements its vibrant and unadulterated character.
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About This Tea
What does Wild Da Hong Pao Rock Oolong Tea from Wu Yi Shan taste like?
This Wild Da Hong Pao Rock Oolong from Wu Yi Shan offers a captivating aroma of nuts, chocolate, and delicate florals. On the palate, it delivers a sweet and thick sensation, balanced by a slight astr. It leans nutty, floral and sweet.
How should I brew Wild Da Hong Pao Rock Oolong Tea from Wu Yi Shan?
Water around 85–95 °C (185–205 °F). In a mug, steep 3–4 min. For gongfu, use 5–7 g per 100 ml, 10–30 s steeps (8–15 rounds). You'll get to see how the flavor changes across multiple rounds. Heavier roasts can take boiling water no problem.
Where does Wild Da Hong Pao Rock Oolong Tea from Wu Yi Shan come from?
Grown in Fujian, China from the Da Hong Pao cultivar. This batch is from the Spring 2025 harvest.
How much does Wild Da Hong Pao Rock Oolong Tea from Wu Yi Shan cost?
Starts at $9.00 from Yunnan Sourcing, or about $0.14/g. A 25g package gets you around 4 gongfu sessions at ~6 g each, which works out to about $0.84 per session. Explore more oolong teas on Teadar.