Brewing Guide
Choose your extraction method
100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Origin
Yunnan, China
Harvest
2016
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Tasting Notes
SweetSavoryComforting
Vendor Notes
This ripe Pu-erh offers a unique aroma and flavor reminiscent of sweet rice. It brews into a smooth, warming liquor with a comforting mouthfeel. The added sweet rice notes create a subtle savory sweetness, making it an approachable and satisfying experience.
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About This Tea
What does Sweet Rice Scent Ripe Pu-erh Tea taste like?
This ripe Pu-erh offers a unique aroma and flavor reminiscent of sweet rice. It brews into a smooth, warming liquor with a comforting mouthfeel. The added sweet rice notes create a subtle savory sweet. It leans sweet, savory and comforting.
How should I brew Sweet Rice Scent Ripe Pu-erh Tea?
Water around 95–100 °C (203–212 °F). In a mug, steep 3–5 min. For gongfu, use 5–7 g per 100 ml, 10–20 s steeps (10–20+ rounds). You'll get to see how the flavor changes across multiple rounds. Rinse the leaves once with boiling water before your first real steep. It cleans off storage dust and gets the flavor going.
Where does Sweet Rice Scent Ripe Pu-erh Tea come from?
Grown in Yunnan, China. This batch is from the 2016 harvest.
How much does Sweet Rice Scent Ripe Pu-erh Tea cost?
Starts at $26.00 from Bana Tea Company, or about $0.33/g. A 80g package gets you around 13 gongfu sessions at ~6 g each, which works out to about $1.98 per session. Explore more dark teas on Teadar.
$26.00$0.33/g