Brewing Guide
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80°CTemperature
5g 100ml
Wash: 5s • 1st: 15s • Add: +5sGongfu Timing
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Tasting Notes
NuttyFreshBalanced
Vendor Notes
This stone-milled latte matcha from the esteemed Yamaguchi Family presents a delightful balance. It offers a rich, nutty base reminiscent of white sesame, uplifted by a bracing freshness that brings to mind delicate lilac and a hint of peppery arugula, creating a truly satisfying cup.
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About This Tea
What does Hinata Matcha taste like?
This stone-milled latte matcha from the esteemed Yamaguchi Family presents a delightful balance. It offers a rich, nutty base reminiscent of white sesame, uplifted by a bracing freshness that brings t. It leans nutty, fresh and balanced.
How should I brew Hinata Matcha?
Water around 70–80 °C (158–176 °F). In a mug, steep 2–3 min. For gongfu, use 3–5 g per 100 ml, 15–30 s steeps. You'll get to see how the flavor changes across multiple rounds. The biggest mistake with green tea is using boiling water. Keep it well below that and you won't get bitterness.
Where does Hinata Matcha come from?
Grown in Fukuoka, Japan from the Blend cultivar. This batch is from the 2025 harvest.
How much does Hinata Matcha cost?
Starts at $38.00 from Kettl, or about $0.41/g. A 40g package gets you around 7 gongfu sessions at ~6 g each, which works out to about $2.46 per session. Explore more green teas on Teadar.
$38.00$0.41/g