Brewing Guide
Choose your extraction method
95°CTemperature
6g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Origin
Georgia
Flavor Profile
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Tasting Notes
SmoothSweetMineral
Vendor Notes
This Georgian GABA Oolong offers a remarkably smooth and rich cup with a captivating interplay of sweet undertones and subtle mineral notes. Its semi-fermented, oolong-style processing delivers a mellow body, making it a delightful and soothing experience for any time of day.
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About This Tea
What does Georgian GABA Black Tea: Semi-Fermented Oolong Style, 50g taste like?
This Georgian GABA Oolong offers a remarkably smooth and rich cup with a captivating interplay of sweet undertones and subtle mineral notes. Its semi-fermented, oolong-style processing delivers a mell. It leans smooth, sweet and mineral.
How should I brew Georgian GABA Black Tea: Semi-Fermented Oolong Style, 50g?
Water around 85–95 °C (185–205 °F). In a mug, steep 3–4 min. For gongfu, use 5–7 g per 100 ml, 10–30 s steeps (8–15 rounds). You'll get to see how the flavor changes across multiple rounds. Heavier roasts can take boiling water no problem.
Where does Georgian GABA Black Tea: Semi-Fermented Oolong Style, 50g come from?
Grown in Georgia.
How much does Georgian GABA Black Tea: Semi-Fermented Oolong Style, 50g cost?
Starts at $11.48 from MOYCHAY, or about $0.23/g. A 50g package gets you around 8 gongfu sessions at ~6 g each, which works out to about $1.38 per session. Explore more oolong teas on Teadar.
$11.48$0.23/g