Brewing Guide
Choose your extraction method
95°CTemperature
6g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Origin
Fujian, China
Processing
Medium Roast
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Tasting Notes
RoastedFruityPear
Vendor Notes
This Chinese GABA Oolong presents a comforting roasted depth, perfectly balanced by vibrant fruity undertones and subtle, sweet pear notes. The unique GABA processing contributes to a remarkably smooth and mellow body, creating a harmonious and invigorating infusion.
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About This Tea
What does Minnan GABA Oolong Tee: Geröstet, Fruchtig, Birnennoten | China taste like?
This Chinese GABA Oolong presents a comforting roasted depth, perfectly balanced by vibrant fruity undertones and subtle, sweet pear notes. The unique GABA processing contributes to a remarkably smoot. It leans roasted, fruity and pear.
How should I brew Minnan GABA Oolong Tee: Geröstet, Fruchtig, Birnennoten | China?
Water around 85–95 °C (185–205 °F). In a mug, steep 3–4 min. For gongfu, use 5–7 g per 100 ml, 10–30 s steeps (8–15 rounds). You'll get to see how the flavor changes across multiple rounds. Heavier roasts can take boiling water no problem.
Where does Minnan GABA Oolong Tee: Geröstet, Fruchtig, Birnennoten | China come from?
Grown in Fujian, China. The leaves got a medium roast after picking.
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