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Ships from China
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Ships from China
In Stock
Brewing Guide
Choose your extraction method
95°CTemperature
6g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Origin
Fujian, China
Processing
Medium Roast
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Tasting Notes
MineralRoastedFruity
Vendor Notes
This High Mountain Beidou Rock Oolong presents a harmonious cup, beginning with a distinct mineral foundation intertwined with nuances of stone fruit and a gentle floral perfume. A characteristic roast level adds depth and a comforting warmth to the finish, revealing a tea with both gravitas and subtle sweetness.
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About This Tea
What does Tè Oolong Roccia Beidou di Alta Montagna taste like?
This High Mountain Beidou Rock Oolong presents a harmonious cup, beginning with a distinct mineral foundation intertwined with nuances of stone fruit and a gentle floral perfume. A characteristic roas. It leans mineral, roasted and fruity.
How should I brew Tè Oolong Roccia Beidou di Alta Montagna?
Water around 85–95 °C (185–205 °F). In a mug, steep 3–4 min. For gongfu, use 5–7 g per 100 ml, 10–30 s steeps (8–15 rounds). You'll get to see how the flavor changes across multiple rounds. Heavier roasts can take boiling water no problem.
Where does Tè Oolong Roccia Beidou di Alta Montagna come from?
Grown in Fujian, China. The leaves got a medium roast after picking.
How much does Tè Oolong Roccia Beidou di Alta Montagna cost?
Starts at $6.91 from MOYCHAY, or about $0.76/g. A 7g package gets you around 1 gongfu sessions at ~6 g each, which works out to about $4.56 per session. Explore more oolong teas on Teadar.
$6.91$0.76/g