Brewing Guide
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100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Origin
Vietnam
Processing
Medium Roast
Flavor Profile
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Tasting Notes
Vendor Notes
This Vietnamese black tea offers a comforting warmth, unfolding with a rich, malty character and subtle roasted undertones. The fermentation process contributes to a mellow sweetness and a full-bodied infusion that lingers pleasantly on the palate.
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