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$0.36/gFrom $3.69
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Brewing Guide
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95°CTemperature
6g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
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Tasting Notes
FloralFruityMalty
Vendor Notes
This unique Anxi Oolong, crafted from the Mei Zhan cultivar with a distinct twisted leaf style, offers a wonderfully layered cup. Initial sips reveal a warm maltiness complemented by bright, buttery floral notes and the juicy sweetness of ripe stone fruits. A subtle savory finish, hinting at curry leaf and soft spices, provides intriguing depth to this approachable and versatile tea.
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About This Tea
What does Anxi Mei Zhan taste like?
This unique Anxi Oolong, crafted from the Mei Zhan cultivar with a distinct twisted leaf style, offers a wonderfully layered cup. Initial sips reveal a warm maltiness complemented by bright, buttery f. It leans floral, fruity and malty.
How should I brew Anxi Mei Zhan?
Water around 85–95 °C (185–205 °F). In a mug, steep 3–4 min. For gongfu, use 5–7 g per 100 ml, 10–30 s steeps (8–15 rounds). You'll get to see how the flavor changes across multiple rounds. Heavier roasts can take boiling water no problem.
Where does Anxi Mei Zhan come from?
Grown in Fujian, China from the Meizhan cultivar. This batch is from the Spring 2025 harvest.
How much does Anxi Mei Zhan cost?
Starts at $3.69 from Nannuoshan, or about $0.36/g. A 6g package gets you around 1 gongfu sessions at ~6 g each, which works out to about $2.16 per session. Explore more oolong teas on Teadar.
$3.69$0.36/g