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$0.65/gFrom $5.86
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Brewing Guide
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80°CTemperature
5g 100ml
Wash: 5s • 1st: 15s • Add: +5sGongfu Timing
Flavor Profile
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Tasting Notes
NuttyVegetalMineral
Vendor Notes
This Mengding Huang Cha offers a smooth, light liquor with a remarkably savory depth. You'll find distinct notes of toasted edamame and fresh pak choi, balanced by a subtle black pepper piquancy. The finish carries a refreshing minerality and a hint of citrus.
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About This Tea
What does Mengding Huang Cha taste like?
This Mengding Huang Cha offers a smooth, light liquor with a remarkably savory depth. You'll find distinct notes of toasted edamame and fresh pak choi, balanced by a subtle black pepper piquancy. The . It leans nutty, vegetal and mineral.
How should I brew Mengding Huang Cha?
Water around 75–85 °C (167–185 °F). In a mug, steep 2–3 min. For gongfu, use 3–4 g per 100 ml, 20–30 s steeps. You'll get to see how the flavor changes across multiple rounds. Think of it like a more mellow green tea. Keep the water cool to preserve the sweetness.
Where does Mengding Huang Cha come from?
Grown in Sichuan, China from the Zhongcha 302 cultivar. This batch is from the Spring 2024 harvest.
How much does Mengding Huang Cha cost?
Starts at $5.77 from Nannuoshan, or about $0.65/g. A 6g package gets you around 1 gongfu sessions at ~6 g each, which works out to about $3.90 per session. Explore more yellow teas on Teadar.
$5.86$0.65/g