Light Roast Spring Bi Luo Chun

This meticulously wok-fired Biluochun greets the palate with comforting notes of buttered toast and roasted chestnut, offering a savory warmth. Undertones of fresh microgreens and alfalfa lend a vibrant, vegetal character, beautifully balanced by a subtle, sharp hint of orange zest in the finish. It brews a rich golden liquor that feels wonderfully full and satisfying on the tongue.