Brewing Guide
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80°CTemperature
5g 100ml
Wash: 5s • 1st: 15s • Add: +5sGongfu Timing
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Tasting Notes
Vendor Notes
This unique sampler offers a fascinating exploration of experimental and traditional teas from Hefeng County, Hubei, China. It features a delicate Shoumei with notes of fennel and asian pear, a sharp and grassy 'historical' Shaigan with toasted rice nuances, a comforting modern Maojian, and a curious purple cultivar white tea with a brassy, citrusy profile.
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