Brewing Guide
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80°CTemperature
5g 100ml
Wash: 5s • 1st: 15s • Add: +5sGongfu Timing
Origin
Anhui, China
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Tasting Notes
DiverseRegionalArtisanal
Vendor Notes
This sampler offers a captivating journey through the diverse tea landscape of China's Huangshan region. Explore a curated selection of artisanal green and black teas, each reflecting the unique terroir and traditional craftsmanship of Yellow Mountain.
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About This Tea
What does Huangshan First Summit taste like?
This sampler offers a captivating journey through the diverse tea landscape of China's Huangshan region. Explore a curated selection of artisanal green and black teas, each reflecting the unique terro. It leans diverse, regional and artisanal.
How should I brew Huangshan First Summit?
Water around 70–80 °C (158–176 °F). In a mug, steep 2–3 min. For gongfu, use 3–5 g per 100 ml, 15–30 s steeps. You'll get to see how the flavor changes across multiple rounds. The biggest mistake with green tea is using boiling water. Keep it well below that and you won't get bitterness.
Where does Huangshan First Summit come from?
Grown in Anhui, China.
How much does Huangshan First Summit cost?
Starts at $22.00 from One River Tea, or about $0.37/g. A 60g package gets you around 10 gongfu sessions at ~6 g each, which works out to about $2.22 per session. Explore more green teas on Teadar.
$22.00$0.37/g