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Tasting Notes
MineralWoodyFloral
Vendor Notes
This Lao Cong Shui Xian from Wuyi offers a captivating journey with its profound mineral character, gracefully interwoven with warm, aged wood notes. A delicate floral sweetness emerges, leading to a long, clean finish that truly reflects its ancient bush heritage.
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About This Tea
What does Lao Cong Shui Xian 老枞水仙, Wu Yi Rock Tea / Yan Cha, 75g taste like?
This Lao Cong Shui Xian from Wuyi offers a captivating journey with its profound mineral character, gracefully interwoven with warm, aged wood notes. A delicate floral sweetness emerges, leading to a . It leans mineral, woody and floral.
How should I brew Lao Cong Shui Xian 老枞水仙, Wu Yi Rock Tea / Yan Cha, 75g?
Water around 85–95 °C (185–205 °F). In a mug, steep 3–4 min. For gongfu, use 5–7 g per 100 ml, 10–30 s steeps (8–15 rounds). You'll get to see how the flavor changes across multiple rounds. Heavier roasts can take boiling water no problem.
Where does Lao Cong Shui Xian 老枞水仙, Wu Yi Rock Tea / Yan Cha, 75g come from?
Grown in Fujian, China from the Shui Xian cultivar. The leaves got a medium roast after picking.
How much does Lao Cong Shui Xian 老枞水仙, Wu Yi Rock Tea / Yan Cha, 75g cost?
Starts at $32.25 from Purple Cloud Tea House, or about $0.43/g. A 75g package gets you around 13 gongfu sessions at ~6 g each, which works out to about $2.58 per session. Explore more oolong teas on Teadar.