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Brewing Guide
Choose your extraction method
80°CTemperature
5g 100ml
Wash: 5s • 1st: 15s • Add: +5sGongfu Timing
Origin
Sichuan, China
Harvest
Spring 2023
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Tasting Notes
VegetalUmamiBrothy
Vendor Notes
This Meng Ding Mao Feng presents a uniquely savory and comforting profile, reminiscent of a rich, complex broth. It offers deep vegetal notes with a distinct umami, intertwined with hints of steamed crustacean and sweet chestnut. The texture is thick and juicy, providing a grounded and satisfying experience.
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About This Tea
What does 2023 Meng Ding Mao Feng Green Tea taste like?
This Meng Ding Mao Feng presents a uniquely savory and comforting profile, reminiscent of a rich, complex broth. It offers deep vegetal notes with a distinct umami, intertwined with hints of steamed c. It leans vegetal, umami and brothy.
How should I brew 2023 Meng Ding Mao Feng Green Tea?
Water around 70–80 °C (158–176 °F). In a mug, steep 2–3 min. For gongfu, use 3–5 g per 100 ml, 15–30 s steeps. You'll get to see how the flavor changes across multiple rounds. The biggest mistake with green tea is using boiling water. Keep it well below that and you won't get bitterness.
Where does 2023 Meng Ding Mao Feng Green Tea come from?
Grown in Sichuan, China. This batch is from the Spring 2023 harvest.
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