Global Oolong

This organic Jade Oolong offers a remarkably soft and inviting character. Its complex profile unfurls with delicate floral notes, reminiscent of fresh lily and vibrant orchid, creating a truly elegant. It leans floral, soft and complex.

Water around 85–95 °C (185–205 °F). In a mug, steep 3–4 min. For gongfu, use 5–7 g per 100 ml, 10–30 s steeps (8–15 rounds). You'll get to see how the flavor changes across multiple rounds. Heavier roasts can take boiling water no problem.

Grown in Indonesia.

Starts at $18.64 from Sing Tehus, or about $0.17/g. A 100g package gets you around 17 gongfu sessions at ~6 g each, which works out to about $1.02 per session. Explore more oolong teas on Teadar.