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Yame-oolong [30 g, Fukuoka]
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$14.51
$0.06 – $2.42 /g
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Brewing Guide

Choose your extraction method

95°CTemperature
6g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Oolong
★0.0

Light Roast Spring Global Oolong

Yuko Ono · Yame-oolong [30 g, Fukuoka]

Origin
Fukuoka, Japan
Cultivar
Seishin-oolong, Izumi
Harvest
Spring
Processing
Light Roast

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Tasting Notes

FloralFruityElegant

Vendor Notes

This exquisite Yame Oolong unfolds with an elegant floral aroma, reminiscent of delicate blossoms. The initial brew offers a subtle hint of roasted green tea, swiftly followed by a delightful transition to a balanced sweetness and a touch of astringency. Subsequent infusions highlight its distinct peachy, fruity notes, culminating in a refreshing green tea character.

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About This Tea

What does Yame-oolong [30 g, Fukuoka] taste like?
This exquisite Yame Oolong unfolds with an elegant floral aroma, reminiscent of delicate blossoms. The initial brew offers a subtle hint of roasted green tea, swiftly followed by a delightful transiti. It leans floral, fruity and elegant.
How should I brew Yame-oolong [30 g, Fukuoka]?
Water around 85–95 °C (185–205 °F). In a mug, steep 3–4 min. For gongfu, use 5–7 g per 100 ml, 10–30 s steeps (8–15 rounds). You'll get to see how the flavor changes across multiple rounds. Heavier roasts can take boiling water no problem.
Where does Yame-oolong [30 g, Fukuoka] come from?
Grown in Fukuoka, Japan from the Seishin-oolong, Izumi cultivar. This batch is from the Spring harvest. The leaves got a light roast after picking.
How much does Yame-oolong [30 g, Fukuoka] cost?
Starts at $14.29 from Yuko Ono, or about $0.06/g. A 6g package gets you around 1 gongfu sessions at ~6 g each, which works out to about $0.36 per session. Explore more oolong teas on Teadar.
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