AI-estimated baseline profile. Be the first to log a session!
Community Palate
Loading chart...
Tasting Notes
SweetMineralHoney
Vendor Notes
This deeply processed Wuyi Rock Oolong offers a rich, full-bodied infusion. Expect prominent sweet and mineral notes, beautifully complemented by a lovely, lingering honey aroma that penetrates the palate. It concludes with a mellow and refreshing finish.
Community Top Notes
No community notes yet — log a tasting to be the first!
About This Tea
What does Wu Yi Shan "Huang Qi" Rock Oolong Tea * Spring 2018 taste like?
This deeply processed Wuyi Rock Oolong offers a rich, full-bodied infusion. Expect prominent sweet and mineral notes, beautifully complemented by a lovely, lingering honey aroma that penetrates the pa. It leans sweet, mineral and honey.
How should I brew Wu Yi Shan "Huang Qi" Rock Oolong Tea * Spring 2018?
Water around 85–95 °C (185–205 °F). In a mug, steep 3–4 min. For gongfu, use 5–7 g per 100 ml, 10–30 s steeps (8–15 rounds). You'll get to see how the flavor changes across multiple rounds. Heavier roasts can take boiling water no problem.
Where does Wu Yi Shan "Huang Qi" Rock Oolong Tea * Spring 2018 come from?
Grown in Fujian, China from the Huangqi cultivar. This batch is from the Spring 2018 harvest. The leaves got a medium roast after picking.
How much does Wu Yi Shan "Huang Qi" Rock Oolong Tea * Spring 2018 cost?
Starts at $227.50 from Yunnan Sourcing, or about $0.23/g. A 1000g package gets you around 167 gongfu sessions at ~6 g each, which works out to about $1.38 per session. Explore more oolong teas on Teadar.