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Brewing Guide
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95°CTemperature
6g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
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Tasting Notes
FloralButteryFruity
Vendor Notes
This Nantou Jade Oolong presents a captivating bouquet of creamy florals, reminiscent of gardenias and orchids. On the palate, it offers a smooth, buttery texture with sweet undertones of ripe pear and delicate red berries, culminating in a bright, clean finish.
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About This Tea
What does Nantou Jade Oolong taste like?
This Nantou Jade Oolong presents a captivating bouquet of creamy florals, reminiscent of gardenias and orchids. On the palate, it offers a smooth, buttery texture with sweet undertones of ripe pear an. It leans floral, buttery and fruity.
How should I brew Nantou Jade Oolong?
Water around 85–95 °C (185–205 °F). In a mug, steep 3–4 min. For gongfu, use 5–7 g per 100 ml, 10–30 s steeps (8–15 rounds). You'll get to see how the flavor changes across multiple rounds. Heavier roasts can take boiling water no problem.
Where does Nantou Jade Oolong come from?
Grown in Nantou County, Taiwan from the Taicha 13 cultivar. The leaves got a medium roast after picking.
How much does Nantou Jade Oolong cost?
Starts at $26.80 from Yushu Tea Gallery, or about $0.54/g. A 50g package gets you around 8 gongfu sessions at ~6 g each, which works out to about $3.24 per session. Explore more oolong teas on Teadar.
$26.59$0.54/g