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Ships from China
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Brewing Guide
Choose your extraction method
95°CTemperature
6g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Oolong
★0.0
Medium Roast Ya Shi Xiang Dancong
Bitterleaf Teas · Crème De La Crème 2025 Yashixiang Dancong X Ripe Puer | BITTERLEAF TEAS
Origin
Guangdong, China
Harvest
2025
Processing
Medium Roast
Flavor Profile
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Tasting Notes
FloralFruityMineral
Vendor Notes
A captivating Dancong Oolong, this tea offers a complex profile of sweet tropical fruits like lychee, intertwined with rich magnolia and a distinctive minerality. Its smooth, buttery texture glides across the palate, leaving a lingering, sweet finish.
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About This Tea
What does Crème De La Crème 2025 Yashixiang Dancong X Ripe Puer | BITTERLEAF TEAS taste like?
A captivating Dancong Oolong, this tea offers a complex profile of sweet tropical fruits like lychee, intertwined with rich magnolia and a distinctive minerality. Its smooth, buttery texture glides ac. It leans floral, fruity and mineral.
How should I brew Crème De La Crème 2025 Yashixiang Dancong X Ripe Puer | BITTERLEAF TEAS?
Water around 85–95 °C (185–205 °F). In a mug, steep 3–4 min. For gongfu, use 5–7 g per 100 ml, 10–30 s steeps (8–15 rounds). You'll get to see how the flavor changes across multiple rounds. Heavier roasts can take boiling water no problem.
Where does Crème De La Crème 2025 Yashixiang Dancong X Ripe Puer | BITTERLEAF TEAS come from?
Grown in Guangdong, China. This batch is from the 2025 harvest. The leaves got a medium roast after picking.
$5.50