Spring Jin Xuan

This unique Taiwanese oolong unfolds with a remarkably thick, velvety texture, devoid of any bitterness. The palate is greeted by luscious notes of pear cider and dried apricots, beautifully intertwined with the creamy, buttery essence characteristic of the Jin Xuan cultivar. A delicate whisper of orchid blossoms provides a sophisticated floral finish, inviting another sip of this deeply satisfying brew.