Anhui
Tang Kou Mao Feng
Green
T • GREEN
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Brewing Guide
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80°CTemperature
5g 100ml
Wash: 5s • 1st: 15s • Add: +5sGongfu Timing
Origin
Anhui, China
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Tasting Notes
FloralFreshSweet
Vendor Notes
This classic green tea offers a bright, refreshing cup with prominent floral notes, a delicate sweetness, and a smooth, mellow body. Hints of fresh mountain air and spring blossoms linger on the palate, creating a truly uplifting experience.
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About This Tea
What does Tang Kou Mao Feng taste like?
This classic green tea offers a bright, refreshing cup with prominent floral notes, a delicate sweetness, and a smooth, mellow body. Hints of fresh mountain air and spring blossoms linger on the palat. It leans floral, fresh and sweet.
How should I brew Tang Kou Mao Feng?
Water around 70–80 °C (158–176 °F). In a mug, steep 2–3 min. For gongfu, use 3–5 g per 100 ml, 15–30 s steeps. You'll get to see how the flavor changes across multiple rounds. The biggest mistake with green tea is using boiling water. Keep it well below that and you won't get bitterness.
Where does Tang Kou Mao Feng come from?
Grown in Anhui, China.
How much does Tang Kou Mao Feng cost?
Starts at $7.00 from The Sweetest Dew, or about $0.71/g. A 8g package gets you around 1 gongfu sessions at ~6 g each, which works out to about $4.26 per session. Compare green prices across vendors on Teadar.
$7.00$0.71/g